Dining & takeaway
- Delivery available
- Takeout available
- Dine-in
POKOTABI / cafe kiki
cafe kiki
Located in Higashisuna, Koto Ward, cafe kiki serves thoughtfully made side dishes, bento boxes, and curries, from eat-in lunch plates to takeout sandwiches and daily specials.
01 / ABOUT THE PLACE
Greeting lunchtime visitors on weekdays along a street in Higashisuna, Koto Ward, cafe kiki pairs the approachability of a neighborhood prepared-food deli with the laid-back air of a cafe. Inside, diners can relax over lunch plates featuring a main dish with salad and rice, as well as comforting curries such as keema curry, chicken curry, and variations made with seasonal vegetables.
The deli counter and takeout shelves display a broad assortment of everyday mains like karaage fried chicken, pork shogayaki ginger stir-fry, and hamburg steaks, alongside Japanese homestyle sides including dashimaki tamago rolled omelet, fried eggplant steeped in dashi, simmered hijiki seaweed, and kiriboshi daikon dried radish. Seasoned cleanly so they never feel heavy, these dishes easily serve as a full bento or as convenient side dishes to complete an evening dinner at home.
For a quicker lunch, grab a hearty egg sandwich or take a quiet break with coffee or lemonade. With options for dining in, takeout, storefront pickup, or delivery, complemented by support for IC cards and various cashless payments, the shop easily fits into everyday routines.
Tips for choosing
Dining styles, seating types, and payment options. Find the way to enjoy your meal that suits you best.
03 / TAKE A LOOK AROUND
13 venue and food photos
04 / YOUR NEXT STOP
〒136-0074 Tokyo, Koto City, Higashisuna, 5 Chome−4−13 1F
1F
Please contact the venue directly with enquiries or reservation requests.
Approximate hours based on listed information, in Japan Standard Time (JST)
BEFORE YOUR VISIT
Dine-in is available, as well as takeout, storefront pickup, and delivery.
In addition to the lunch plate featuring a main dish with salad and rice, curry options such as keema curry and chicken curry are also served.
A wide range of dishes is available, from meats like karaage, hamburg steak, ginger pork, and kakuni braised pork, to sides like kinpira gobo burdock, dashimaki tamago, and simmered hijiki.
Open on weekdays Monday through Friday from 11:00 to 15:00. Closed on Saturdays and Sundays.
Payments by credit card, transit IC cards, and PayPay are accepted.